🍗 Bang Bang Chicken Sliders - an explosion of flavor in every bite! 🍗 Ingredients: - 1 lb chicken tenders - 1 cup panko breadcrumbs - 1/2 cup all-purpose flour - 2 large eggs, beaten - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon paprika - 1/2 teaspoon salt - 1/4 teaspoon black pepper - Cooking oil (for frying) - 1/2 cup mayonnaise - 2 tablespoons sweet chili sauce - 1 tablespoon Sriracha (adjust for spice level) - Slider buns - Lettuce and pickles (for serving) Directions: Prepare the Chicken: In a bowl, combine the flour, garlic powder, onion powder, paprika, salt, and black pepper. Dredge each chicken tender in the flour mixture, dip it in the beaten eggs, and then coat it with panko breadcrumbs. Fry the Chicken: In a large skillet, heat oil over medium heat. Fry the chicken tenders in batches until golden brown and cooked through, about 5-7 minutes per side. Remove and drain on paper towels. Make the Bang Bang Sauce: In a small bowl, whisk together the mayonnaise, sweet chili sauce, and Sriracha until smooth. Adjust the Sriracha to your desired spice level. Assemble the Sliders: On each slider bun, place a piece of fried chicken, add a dollop of Bang Bang sauce, and top with lettuce and pickles. Serve: Serve the Bang Bang Chicken Sliders warm, and enjoy the explosion of flavor! Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes Kcal: 350 kcal per serving | Servings: 6 servings